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The best of Asian street food can be found in the tasty and generous dishes. Savvy forks know that nothing beats fresh, quality ingredients for a successful dish.


But where to start? By successfully making brioche buns using an infallible Japanese technique, then garnishing them with crispy chicken and its spicy sauce (extinguisher welcome), and with that? If you have a little room left, don't miss the banh-mi with flavors from the other side of the world.


Bites of happiness!

IG: @eaterskitchens

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